😊 Easy Lentil Curry 🍵

Hi there!

Today I would like to share with you a simple yet tasty curry recipe with you. It’s all vegetarian and very easy to make.

The ingredients or cooking method are not set in stone. Feel free to use any onion type or garlic, pick other spices (fenugreek, cumin) and if dandelion salad is difficult - most leafy greens or cucumber will do as well.

The punch of this dish comes from the spicy thick lentil broth meeting the fresh green herbs and leafs.

Ingredients

• Lentils
• Spring onions and fresh ginger
• Coconut milk
• Cardamom, cinnamon, turmeric and coriander seeds
• Cherry tomatoes
• Dandelion salad
• Fresh parsley and fresh mint
• Sunflower seeds, chili flakes and a slice of lemon

NB Turmeric, chili flakes and a slice of lemon were to shy and kept hiding in my cupboard...

Get It Done

1. Chop the mint, parsley and dandelion salad and soak in cold water
2. Cook the lentils, roast the sunflower seeds separately and set aside when done
3. Chop the onion and fry light brown with ginger slices
4. Grind the spices to make your curry blend
5. Mix the lentils with the onions, ginger, curry blend and coconut and simmer
6. Add cherry tomatoes and once they burst...
7. ...transfer to a soup bowl and dress up with herbs, leafs, seeds, chili flakes and a lemon slice.

Enjoy! 😄