Sauteed Eggplant with Mixed Eggplant Rice Chili Rawit Iris and Dried Shrimp
HELLO STEEMIANS ... !!!
Here I will share the procedure of cooking various menus although simple dishes However will taste delicious if you taste it, do not forget to follow how to cook friends.
This time I will share recipes ala @sutanti
If you are curious below I will share the steps how to feel it
Necessary materials
- Eggplant Round 1/2 kg
- Eggplant Rimbang
- Dry Shrimp
- Chili Rawit to taste
- Onion 4 Siung
- Garlic 3 Siung
- Ginger 2 Slice
- Cooking Oil 5 Tablespoons
- Salt the Spoon
- Sauce Seamless
- Water 1/2 Liter
Cooking step
- Prepare the pan with poured cooking oil
- Sauté the sliced ingredients until fragrant
- Enter the dried shrimp dry and stir until evenly distributed
- Do not forget to put the eggplant round the same eggplant rimbang and Dry Shrimp
- then stir until evenly distributed so that quickly permeated the spice to the eggplant evenly
- Enter enough water so that the eggplant quickly cooked
- mix salt and flavor taste sufficiently
- Wait a few minutes your cooking is ready to serve
- Done
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Looks quite exquisite,hopefully will try to replicate this amazing dish! keep it up.
thanks