Vanilla Slice made the Croatian way!

Almost every country I have been to I have seen different types of cakes that were a Vanilla Slice cake.

Yes, there is one in Croatia too.

It is very easy to make and tastes excellent, many calories like with most cakes.

Here is the recipe that I used when I was in Croatia:

Ingredients

3 sheets of puff pastry
1 instant pudding - I used Cottee's brand Vanilla pudding!
2 x 300ml thickened cream
2 tablespoons of castor sugar
300ml milk
icing sugar

Step 1
Cut one of your puff pastry sheets in half.

Place 1.5 sheets into a tray and poke them all over with a fork.

and bake 1.5 sheets at a time in the oven at 200 degrees celsius until golden in colour, approximately 10 to 15 minutes.

Then leave them to cool down.

Step 2
Mix the two thickened creams, 2 tablespoons of castor sugar, milk and the pudding.

Keep mixing with your mixer until it is all nice and fluffy.

Step 3
Spread evenly on one and a half layers (puff pastry) and then cover with the other 1.5 sheets of puff pastry and then sprinkle with icing sugar.

Step 4

Leave it in the fridge over night.

& then the next day cut, serve and watch everyone enjoy!

Simple, tasty and very enjoyable cake that everyone loves!

I hope you try this recipe.

Thank you for reading.