Sunday Lunch @ The Millers

So today, it being Sunday and having more time than usual, I was thinking that I may make a nice home made meal, simple and tasty.

Might not be a cookbook specialty, but it was tasty!

First the potatoes

Sliced them up and put into a bowl and mixed in the following spices:

Vegeta
Salt
Pepper
Paprika (mild)
Garlic

I added these per experience, not too much of anything (I don't over do the spices because of the kids)

Then I mixed in 2 tablespoons of flour

Then I oiled up the baking pan and spread them evenly all over the pan

Baked at 220 degrees celsius (430F) for about 30 minutes, till they turn into a nice colour.

Then I mix up some sour cream and milk

Spread it over the potatoes (as evenly as possible)

Then it goes back into the oven for another 5 to maximum 10 minutes till it looks like this:

CHICKEN SOUP WITH HOME MADE NOODLES

One piece of chicken, some brocholi, collyflower and parsley.

SALAD

Tomatos and cucumber

A couple of spoons of sour cream

Mix it all up, a pinch of salt, and we have THE SALAD!

CHICKEN!

One chicken, basting sauces from the supermarket, throw it into the oven and wait till it looks finger licking good!

All this and we all had a nice plate of home made chicken soup:

and for the main course was our chicken with potatoes and salad:

I know that this is a simple luch menu and more importantly I know that everyone shall be content!

So there we have it, Sunday lunch at The Millers!