Fruitcakes With Coco

INGREDIENTS:
Curds is 400 grams.
Flour is 100 grams.
Egg is 3 pieces.
Baking powder is 0,5 tea spoons.
Cane sugar is 100 grams.
Coconut shaving is 50 grams.
Cream - 100 grams.

COOKING:
Curds, egg and flour to mix up together and to give to stand 10-15 minutes.

Add sugar and baking powder. To pour fruitcakes in forms.

Preheat the oven at 200°C. Cook for 30-35 minutes.

Will cool fruitcakes and to cover batch top with water with sugar or cream.

Adorn by coconut shaving.

Enjoy your meal!