Creamy Cajun Chicken Pasta

Dear all Steem family,

Do you like pasta?

Than you should try to make this now!

I made this last night and it was PERFECT!

INGREDIENT

•  2 boneless skinless chicken breast halves, cut into thin strips 
•  4 ounces linguine, cooked al dente 
•  2 teaspoons cajun seasoning (your recipe, cajun seasoning mix or store-bought) 
•  2 tablespoons butter
•  1 thinly sliced green onion
•  1⁄2 cup heavy whipping cream
•  2 tablespoons chopped sun-dried tomatoes
•  1⁄4 teaspoon salt
•  1⁄4 teaspoon dried basil
•  1⁄8 teaspoon ground black pepper
•  1⁄8 teaspoon garlic powder

GARNISH

•  1⁄4 cup grated Parmesan cheese

HOW TO DO THIS

1. Place chicken and Cajun seasoning in a bowl and toss to coat.
2.  In a large skillet over medium heat, sauté chicken in butter or margarine until chicken is tender, about 5 to 7 minutes.
3.  Reduce heat add green onion, heavy cream, tomatoes, basil, salt, garlic powder, black pepper and heat through.
4.  Pour over hot linguine and toss with Parmesan cheese.

Very simple and easy to make.

Please try this at home and your family will be happy!

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Thanks and cheers! :)