recipe #1 - HOT BUTTERED RUM

recipe #1 - HOT BUTTERED RUM

Fall and Winter are stepping all over our feet now, so let's be prepared

butter
brown sugar
boilin water
Captain Morgan's Private Stock
cinnamon (NOT the topless dancer, but you can share with her)
cloves
nutmeg

put a chunk of butter (to taste) and an equal gop of brown sugar ( not THAT dancer either) in a cup.

Fill up the cup bout a third with boilin water; make sure the butter & brown sugar are mixed up good.

Put in bout twice as much rum as water, stir.

Put in the cloves and cinnamon (give the OTHER cinnamon a kiss) as you like

Throw the nutmeg in the garbage

Slam it and make another. Repeat.Adjust ingredients to taste.?

tis the season