Macaroni Casserole
Remember to cook with a feeling,
so you can produce the best food.
Present By @steemfoodie
Ingredients:
250 Grams of macaroni.
100 Grams of cheese.
300 Ml milk.
4 Eggs.
1 Onion.
Salt to taste.
Sugar to taste.
2 Cloves of garlic.
Pepper powder to taste.
How To Make :
- Prepare all ingredients.
- Turn on the stove, place the pan on top of it, put some water and wait for it to boil.
- If the water is boiling, add macaroni and a little oil. Leave for 40 minutes, then remove and drain.
- Saute garlic and onions until fragrant, then enter macaroni, corned beef, eggs, and milk. Add salt, pepper powder, and sugar to taste. Stir well.
- Move the dough into the oven pan, sprinkle the grated cheese on top, then bake at 180 ° C for 30 minutes.
- After 30 minutes macaroni ready to be served.