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RE: Stop Boiling the Vegetables!

in #food7 years ago

I'm so glad you finally got a stove! (It had been a while coming, right?) I didn't know how to cook, really, once I graduated college--it's been a slow-growing series of trial and error. I remember being terrified of trying to make homemade perogis, but now we do it all the time.

I still use online recipes as launching points, but I feel comfortable enough with how we eat that I can edit the ingredients as I go to make it appropriate food for us (whole wheat/low sugar/ etc). It will become easier and more fun as you go. :)

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Haha yes! I never want to do that again. I've been cooking from scratch since I was a teen but I can't just throw ingredients together and make something yummy. I'm really attracted to meals made with whole foods that don't require a lot of spices. If you've ever seen the cooking videos from Elliot Homestead those made me want to get up and cook!!

My gosh, the Elliot Homestead. I love how simple some of her recipes are, but she makes them look so dang amazing. Maybe it's just because anything that starts with cast iron + butter is starting to become a weakness of mine, haha.

haha I just love the fact that foods are being used. Hardly any spices. All things you can make

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