Tempeh with red chili
Hello all...!!!
Today I want to share a recipe with you, Tempeh with red chili
This food looks very simple, although simple, it was quite tasty, and how to make it pretty easy.
You want to try it, Here are the ingredients and how to cook.
Ingredients
the main ingredient :
- 2 Tempeh
- 1/4 cup water
- 200 gram cooking oil
- 1 tablespoons sugar
- 1 tablespoon salt
- Flavoring to taste
Ingredients are mashed :
- 20 red chili
- 2 cloves Shallot
- 2 cloves garlic
- 1 tomato
ingredients are sliced :
- 1 cloves Shallot
- 1 cloves garlic
How to cultivate it:
- Cut the tempeh, and then rinse thoroughly
- add salt, 1/2 tablespoon salt
- Set skillet
- heat the oil, 150 gram
- enter tempe
- Fry until flushed
How to Make Sauce :
- Set skillet
- heat the oil 50 gram
- stir-fry until fragrant slices of material
- enter materials are mashed
- wait a minute while stirring
- enter water
- add sugar
- Add salt and flavorings to taste
- cooked 4-5 minutes, while stirring stir
- fill of fried tempeh
- wait a minute while stirring
- then appointed
- Finished
You like
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Thank you
Yummy
thank you for visiting my blog : @teukuderian
amei esta receita
Thank you @montreal32
Excellent lady @silvia congratulations
Thanks for the recipe and the step by step. He looks very delusional
thank you @jlufer
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thank you