Hello all...!!!

Today I want to share recipe with you : papaya flower, How to make Sauteed fern, papaya flower with coconut milk

(Aceh : cara peget tumis bungong putek, oen paku pakek santan) this food looks simple, but it feels very delicious

You want to try it, Here are the ingredients and how to cook.

Ingredients 

the main ingredient :

• 1 bunch of Fern
• 100 grams of papaya flower
• 20 gram cooking oil
• 1 cup coconut mil
• 1 tablespoon sugar
• 1/4 tablespoon salt
• Flavoring to taste

ingredients are sliced :

• 7 pieces cayenne pepper
• 2 cloves Shallot
• 2 cloves garlic
• 1/2 tomato

How to cultivate it:

• papaya flower boiled briefly with sugar to remove the bitter taste

• clean the Fern, then cut as desired, then rinse with clean

• Set skillet
• heat the oil
• stir-fry until fragrant slices of material

• enter coconut mil

• wait a minute while stirring
• enter Fern

• enter papaya flower

• Add salt and flavorings to taste

• cooked 10  minutes

• Finished

• you should try this recipe, you'll love it tastes good

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Thank you