Bolu gulung

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Ingredients
1/2 large steamed cob tuna
1 large diced tomato fruit
3 pieces of orange leaf
to taste banana leaves
3 tbsp cooking oil
to taste salt
Ground spices :
6 cloves of red onion
3 cloves of garlic
6 pieces of curly pepper
5 pieces of chili pepper
3 candlenuts
1 cm ginger
Step
Wash tuna fish and then ", set aside

Saute the finely ground spices until fragrant then enter the tomatoes, lime leaves, tuna fish and salt, mix well

Prepare banana leaves, wrap the tuna fish then steamed 1/2 hour .. enjoy