Important materials for chotpoti

The chotpoti is one of the most popular foods when we go out or chat. But at present we can't go out and eat the chotpoti due to the lockdown. So today I will tell you to make the chotpoti at home and eat it.

• Double / Chana dal - half a kg
• Potatoes - 250 grams
• Spice of Chotpoti- 2 tablespoons
• Fried cumin powder - 1 tbsp
• Chili powder- to taste
• Coriander leaves - 1 tablespoon
• Cucumber powder - 2 tablespoons
• Talk of the spice - 4 tablespoons
• Eggs - 1

• Cumin - 1 tablespoon
• Coriander - 1 tablespoon
• Fennel - 1 tablespoon
• Fenugreek - 1 teaspoon
• Cook - 1 teaspoon
• Black cumin - half a teaspoon
• Mustard - half a teaspoon
• Beet salt - 1 teaspoon
• Cloves - 15
• Black pepper - half a teaspoon
• Dried chillies - 10

With this material you can easily make and eat the chotpoti.