Pastry with cream special for Steemit

Ingredients for the dough:

• 3-4 cups flour
• 4 egg yolks
• 1-2 tablespoons sugar
• 1 cup sour cream
• 0.5 teaspoon salt
• 200 grams of margarine

Ingredients for the cream:

• 0.5 liters of milk
• 1 tablespoon of starch
• 150 grams butter
• sugar powder to taste

1. Sift flour and add salt there. Grate margarine and mix with flour. 

2. Eggs grind with sugar and mix with the previous ingridients. Knead the dough. The dough is put for two hours in the fridge.

3. Proceed to cooking cream. Starch add to milk and boil it. Cool mixture.

4.  Add the butter and powdered sugar and grind everything to a homogeneous state.  For different flavors to cream can add lemon juice, coffee, cocoa and cinnamon.

5. Get the dough from the refrigerator and roll it. The dough is cut into strips 2-3 cm wide. Screw strips on rolls of foil. Put them in the oven and bake for 20 minutes at a temperature of 180-190 degrees Celsius.

6. Remove the pastry from the oven. When it are cool, remove the foil tubes. Fill the pastry cream with culinary syringe.

Bon appetit! Very tasty with coffee.

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