Rujak Manggo Recipe And Materials Materials Used

in #food7 years ago

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Good night lovers rujak mango..

This time I am @sanjaidut will share the recipes type of rujak mango and this is the following rujak and its kind.

Ingredients

2 servings
1 tamarind juice
1/2 cut Small red sugar
1 tsp Salt
Handful of Peanut sangray (fried also allowed)
3 honje fruit
4 chillies
1 young mango

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Ingredients

Mango indramayu (yg msh mengkal)
Spice ulek:
Brown sugar
Red pepper
Fried peanut
A little tamarind
Salt

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Ingredients

According to taste Mango half-baked pieces according to taste
Softened seasoning :
handful of fried peanuts
2 chili seeds
1/2 red chilli seeds
a pinch of shrimp paste
a pinch of salt
a pinch of sugar
a pinch of acid
Brown sugar
boiled water

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Ingredients

1 portion
2 mango cengkir yg dikel
to taste red Sugar
3 pieces of cayenne pepper
to taste salt
A little shrimp paste
A little bit of tamarind

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Rujak uleg mango

Ingredients

Mango indramayu
Palm sugar
Salt
Asem Java
5 Chillies
3 Chillies curly

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Rujak Mango & Tomato

Ingredients

3 mangoes
4 tomatoes half mattang
5 red chili peppers
A pinch of salt
1 piece of brown sugar
2 seeds tamarind
Enough water

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Rujak vinegar

Ingredients

25 servings
100 grams of red pepper, wash throw stalks
15 gr of shrimp paste, baked
1 tsp salt
250 gr sugar / according to taste
3 tbsp vinegar / can be replaced with acid water
500 gr mangga muda.iris thinly sliced
500 gr melon, peeled, thinly sliced
250 gr water guava, wash the split into 6 parts
150 gr of salak, peeled, sliced ​​beans long
150 gr long toge, wash it
150 grams of red yam, peeled, washed, thinly sliced
100 gr peanuts, fried ripe

Step

40 minutes
All the ingredients of the sauce in a delicate blender with 250 ml boiled water, except vinegar, then pour in the basin, taste the flavor when it's good. Pour into the fruits that have been prepared and arranged in a clean place.
Add the finely ground ground beans with the roasted sauce, put and pour back into the fruit.
Enter into the refrigerator to cool .... Rujak Vinegar is ready to be served. It will be more delicious when added with noodle crackers or red crackers. Good luck.

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Ingredients

2-3 servings
1 pound mango gadung
according to the taste of cashew water
3 pcs red rawiy chili
1 pcs red chili critic
Salt taste
according to sugar taste
according to taste terasi bakar
1 clove garlic (optional)

Well that's the kind of rujak and spices that I share on this day, may be useful for us all. Good luck trying my simple and simple recipe @ sidney thanks

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versi indonesia ada gx ?

Gak ada Bos
Haha

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