The botanical brief introduction of this stewia tree with the mysteries of God's creation, mysteries, unusual sweet and herbal products is-

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A brief introduction to Stevior

• The Stavia Composite Family includes many years of herbal medicinal plants. Stavea maximum 30-45 centimeters or one to twenty-five feet height is applicable. The green leaves are in retrograde form with stems and leaves are cut into grooves and spears.

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• Plant Hut esta flower flowers like flowers are white and colorful and worn by insects. Thin steevas with seed endosporam usually have sunshine choices and small day plants. However, the sunshine choice is unlikely even more than 13 hours a day. Green leafy vegetables of stewas are the main sources of functional sweet ingredients.

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• Stavia was originally cultivated for centuries in the mountainous region of Paraguay, but on commercial basis, the cultivation began in 1968. Later, plantation of trees was established in Brazil, China, Korea, Canada, America and England.

• Although China is widely cultivated stabia, Japan is far ahead of commercial use.

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• About 40% of Japan's sugar needs are met with stewia. In South America, the use of stewia for a long time has been given in the European Union (EU) stewia in 2011. We are getting very familiar with our country, including the neighboring countries of Stevia.

• This completely natural ingredient is not an asset in essence, conjunction, sucralase or artificial sweet.

• Staveer leaf sugar is at least 40 times sweet. And its page contains multicolored sweet (150 times) more than existing stavioside sugar. Everyone in the family can eat this sugar.

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In this post we got a brief introduction to Stavia.

In the next post,We will know about commercial cultivation of Stevia.

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