Very typical French francis food

France is known as the best culinary center as well as a food paradise on the European continent, there presents hundreds of distinctive dishes that can spoil your tongue. Not only delicious, culinary in France is also presented with a very artistic. Not only delicious eaten, but also pleasing to the eye. Interested to try to come to a French restaurant and try the typical food. This is typical francis food:

1.Soupe a l'oignon

Food is made by boiling beef broth thick broth mixed with chunks of garlic, served with suiran chicken meat and grated cheese on top to add flavor.

2.Coq au Vin
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It feels soft, a little portion, but the Coq au Vin is a typical French cuisine that can make you want to enjoy it again and again on various occasions.

3.Creme Brulee
Creme Brulee is made from a mixture of vanilla, milk, and fruits cooked in the oven.

4.Gratin Dauphinois

Gratin Dauphinois tastes very delicious is cream made from a mixture of butter, garlic, and milk.

5.Foie Gras

Foie gras is made from goose liver made pasta, can be expressed in various ways, ranging from fried, roasted, baked together with typical French dressing, to be mixed into the sandwich.

6.Beef Bourguignon
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The advantages of Beef Bourguignon beef texture is really soft, because it is cooked in a red wine in a long time.

7.Tarte Tartin

There are various mixtures of fruit used to make this tart. The most popular is usually a mixture of apricots and apples

8.Croissant
Bread with a circular shape is usually eaten with a glass of tea or capuccino to start your busy day.

Thank for reading @riskipaloh