noodle lid noodles without preservatives and borax
![image](
![](https://steemitimages.com/640x0/https://img.esteem.ws/ujywughx94.jpg)
)
noodles this stick is very typical in aceh when making lontong, and noodles of this stick can also be fried a more steady than noodles this stick is without preservatives or so-called with borax noodle rib is very suitable for small children and adults in comparison with noodles that have high levels of preservatives
![image](
![](https://steemitimages.com/640x0/https://img.esteem.ws/r7f25pdwld.jpg)
)
![image](
![](https://steemitimages.com/640x0/https://img.esteem.ws/4uusrzvke3.jpg)
)
# noodles that are ready to eat in the meal tastes good
feels very tasty when in eating noodles that are in use banana leaf instead of a plate this is the composition of the noodles stick ◇ wheat flour ◇ zodium salt ◇ PONCEAU 4R / CI.16255 ◇ tartrazine ◇ CL.19140 ◇ yellow sunset ◇ CL.15985 from the results of the above compositions are very safe in eating without having abstinence from various diseases.
Congratulations @riski606! You received a personal award!
You can view your badges on your Steem Board and compare to others on the Steem Ranking
Vote for @Steemitboard as a witness to get one more award and increased upvotes!