What we're eating and drinking at the 2018 Coachella Valley Music and Arts Festival

in #food6 years ago (edited)

Guerrilla Tacos at the Coachella Valley Music and Arts Festival. Click the photo for more. (Luis Sinco)
The countdown to the moment Beyoncé takes the main stage at the Coachella Valley Music and Arts Festival is officially on. How should you occupy yourself while you wait?

Guerrilla Tacos at the Coachella Valley Music and Arts Festival. Click the photo for more. (Luis Sinco)
The countdown to the moment Beyoncé takes the main stage at the Coachella Valley Music and Arts Festival is officially on. How should you occupy yourself while you wait?

Maybe two scoops of Van Leeuwen ice cream in a waffle cone. Or a mutli-course dinner from chef Curtis Stone's Gwen pop-up restaurant. Tacos from Guerrilla Tacos.

Feel like a burger? Christian Page is cooking up cheeseburgers at the Cassell's booth. And chef Shirley Chung (who is opening her restaurant Ms Chi in downtown L.A. soon) is making dumplings lashed with chile oil.

Lucky for you and your constant need for a snack (also known as your why-isn't-Beyoncé-here-yet-distraction), some of L.A.'s best chefs are cooking at the festival.

And this year, Nic Adler, the man behind all the food and drinks, rolled out a new food hall called the Indio Central Market. Sound familiar? It was inspired by Grand Central Market in downtown L.A. and offers some of the best bites, and shade at the festival.

Check out the photo gallery below for a look at what we're eating while we wait for Queen B.

PHOTOS: Coachella 2018 food and drinks

Guerrilla Tacos at the Coachella Valley Music and Arts Festival. Click the photo for more.

And if you want a full rundown of all the best food and drinks at the festival, check out our list here.Guerrilla Tacos at the Coachella Valley Music and Arts Festival. Click the photo for more. (Luis Sinco)
The countdown to the moment Beyoncé takes the main stage at the Coachella Valley Music and Arts Festival is officially on. How should you occupy yourself while you wait?

Maybe two scoops of Van Leeuwen ice cream in a waffle cone. Or a mutli-course dinner from chef Curtis Stone's Gwen pop-up restaurant. Tacos from Guerrilla Tacos.

Feel like a burger? Christian Page is cooking up cheeseburgers at the Cassell's booth. And chef Shirley Chung (who is opening her restaurant Ms Chi in downtown L.A. soon) is making dumplings lashed with chile oil.

Lucky for you and your constant need for a snack (also known as your why-isn't-Beyoncé-here-yet-distraction), some of L.A.'s best chefs are cooking at the festival.

And this year, Nic Adler, the man behind all the food and drinks, rolled out a new food hall called the Indio Central Market. Sound familiar? It was inspired by Grand Central Market in downtown L.A. and offers some of the best bites, and shade at the festival.

Check out the photo gallery below for a look at what we're eating while we wait for Queen B.

PHOTOS: Coachella 2018 food and drinks

And if you want a full rundown of all the best food and drinks at the festival, check out our list here.Guerrilla Tacos at the Coachella Valley Music and Arts Festival. Click the photo for more. (Luis Sinco)
The countdown to the moment Beyoncé takes the main stage at the Coachella Valley Music and Arts Festival is officially on. How should you occupy yourself while you wait?

Maybe two scoops of Van Leeuwen ice cream in a waffle cone. Or a mutli-course dinner from chef Curtis Stone's Gwen pop-up restaurant. Tacos from Guerrilla Tacos.

Feel like a burger? Christian Page is cooking up cheeseburgers at the Cassell's booth. And chef Shirley Chung (who is opening her restaurant Ms Chi in downtown L.A. soon) is making dumplings lashed with chile oil.

Lucky for you and your constant need for a snack (also known as your why-isn't-Beyoncé-here-yet-distraction), some of L.A.'s best chefs are cooking at the festival.

And this year, Nic Adler, the man behind all the food and drinks, rolled out a new food hall called the Indio Central Market. Sound familiar? It was inspired by Grand Central Market in downtown L.A. and offers some of the best bites, and shade at the festival.

Check out the photo gallery below for a look at what we're eating while we wait for Queen B.

PHOTOS: Coachella 2018 food and drinks

http://www.latimes.com/resizer/OqvjCrlDSR0PNdF3-wKPLHPtTVs=/1400x0/www.trbimg.com/img-5ad22c7b/turbine/la-tacos-from-guerrilla-tacos-20180414

And if you want a full rundown of all the best food and drinks at the festival, check out our list here.

Maybe two scoops of Van Leeuwen ice cream in a waffle cone. Or a mutli-course dinner from chef Curtis Stone's Gwen pop-up restaurant. Tacos from Guerrilla Tacos.

Feel like a burger? Christian Page is cooking up cheeseburgers at the Cassell's booth. And chef Shirley Chung (who is opening her restaurant Ms Chi in downtown L.A. soon) is making dumplings lashed with chile oil.

Lucky for you and your constant need for a snack (also known as your why-isn't-Beyoncé-here-yet-distraction), some of L.A.'s best chefs are cooking at the festival.

And this year, Nic Adler, the man behind all the food and drinks, rolled out a new food hall called the Indio Central Market. Sound familiar? It was inspired by Grand Central Market in downtown L.A. and offers some of the best bites, and shade at the festival.

Check out the photo gallery below for a look at what we're eating while we wait for Queen B.

PHOTOS: Coachella 2018 food and drinks

And if you want a full rundown of all the best food and drinks at the festival, check out our list here.

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