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RE: WILD FERMENTATIONS | HOMEMADE KIMCHI - A KOREAN PROBIOTIC WONDER

in #food6 years ago

That moment when you realize cooking actually takes skill, instead of using things like the microwave and ovens. This makes me think twice about thinking cooking is a simple task

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Lol. I haven't had a microwave in over 5 or 6 years. Thanks for stopping by ;)

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