fried egg on stewz

Fried eggs on stews

Ingredients
5 servings

5 chicken eggs
5 pieces of red chili
5 red pepper
2 pecan seeds
2 lbr leaves
2 white bwg cloves
3 red bwg cloves
1/2 cloves in slices
1 segment of medium ginger uk
1 btg serae in geprek
300 ml of water
1 tsp salt
1 tbsp sugar
2 tbsp soy sauce
1 tsp pepper

Step:

• Uleg all seasonings, except serae, and bwg bombay.

• Ceplok chicken eggs then separate.

• Stir-fried seasoning until the fragrant, then input onion, serae and bay leaf.

• After scent input 300 ml water. Then seasonning with salt, sugar, and pepper. Wait until it boils.

• Then input the eggs fried, stir slowly.

• Then input the soy sauce, stir again. Then close, wait until pervasive 10-15 minutes.

• Use medium heat, then turn it off. So deh heheh, happy cooking happy people. ❤