Lupis rice cookers(recipe food)

Ingredients
4 servings
2 glasses of sticky rice
100 ml of coconut milk
Sufficient color food coloring green
Sufficient pandanus
Sufficient brown sugar
500 ml of water
Sufficient starch or thickener
Sufficient grated coconut
Step
30 minutes

Cook sticky rice with normal water to cook 2 cups of rice. Add pandanus and coconut milk. Add green food coloring.

After cooking, chill.

Then rolled round like a lontong.

Liquid brown sugar with water. After the brown sugar dissolves, mix the thickener according to taste.

Cut lupis according to taste. Add the brown sugar sauce and grated coconut to taste.