equipment :

1. Honesty and Interest
2. Flour 1.5 cups
3. Sugar 3/4 cups
4. 2 tablespoons of cocoa powder
5. Vanilla acnes 1 tea champuch
6. 1/3 cup of milk
7. Egg 3
8. Baking powder 1.5 teaspoon
9. Oil is 1/2 cup

Process:

1. Mix flour and baking powder.
2. Take a bowl with sugar, keep your hands blended smoothly with a hand blender. If you do not have a hand blender, you can use the Egg Bitter, it will be a little harder and more.
3. Break one of the eggs and stir well.
4. Now reduce the speed and reduce the speed.
5. Take a table with this mixture and make a blend with milk and cocoa powder in another place.
6. Now pour two alternate olive oil on the rectangular legs of the cake. Pull the mixture into a layer by dragging it into a layer. Pour the cocoa powder mixture onto it and mix the flour on it and mix it with cocoa powder.
7. Before the slopes, the rectangular legs of the cake must be wiped by tipping the oil on the tissue paper.
8. Now bake 50 degrees in the preheated oven to 190 degrees.
9. Once you're done, cut it out.