Jellied bean curd 豆腐脑
Dear Steemians,
Today I want to share this snack for the entry of food photography challenge.
今天想跟大家分享这道美食作为食物挑战赛作品。
Jellied bean curd is one of Chinese traditional snacks. It exists in both the south and the north. Northerners favor salty food, while our southerners like sour and spicy food(as you can see from the pictures above). I have only eaten sour and spicy jellied bean curd, which is made from soya beans. It is rich in nutrition and can be considered as our breakfast.
豆腐脑属于中国传统小吃，南北方都有，北方喜爱咸食，南方喜爱酸辣。我只吃过南方的豆腐脑（从上图中可以看出这一点）。豆腐脑是一种用黄豆制作的小吃，颇有营养，当作早餐吃也很不错。
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这周回去吃姑妈家的豆腐脑
一定要去啊！
Looks way better than the desserts that I am used to seeing around where I'm from! I'd love to try it some day.
It is a traditional snack in Sichuan province, China. If you have a chance, do have a try.😊
Myami looks delecious ,nice picture 😍
Thanks
只喜欢吃甜的豆腐脑的南方人飘过~~
甜的和咸辣的都有各自的风味，对我个人而言其实两者都喜欢。
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