Lunch Time Veggie Moringa Rice
Brown rice mixed with dry moringa rice topped with a stir fried veggie mix made of bok choy, bell peppers, eggplant, zucchini, string beans, soy sprouts, shiitake mushrooms, onions and garlic flavored with soysauce and chili sauce - delicious Asian flavors in a bowl
Let today's day bring luck,
Fill your life with positive things!
Let all your tasks be fulfilled
Easy and simple, just not in battle!
I wish you new achievements,
Who will remember forever!
May your day be full of adventure,
And you in it - the brightest person!
Excellent, what a combination of tastiness, nicely done @michelnilles.
Thank you @sandstorm it was very delicious indeed
that looks good!
Tasted even better @doitvoluntarily
I love to eat that for lunch right now. I'm not a meat eater though sometimes I need to but just a small portion and not the fatty one if I could.
I don't eat meat anymore since 04/2013 and I feel awesome and as you can see on my blog @michelnilles you can prepare and eat delicious treats based on plants only @marifa
This post has been ranked within the top 80 most undervalued posts in the first half of Apr 25. We estimate that this post is undervalued by $1.47 as compared to a scenario in which every voter had an equal say.
See the full rankings and details in The Daily Tribune: Apr 25 - Part I. You can also read about some of our methodology, data analysis and technical details in our initial post.
If you are the author and would prefer not to receive these comments, simply reply "Stop" to this comment.