Black Onions

Tempura of recado negro, xcatik mayonnaise.

Recado negro: “Black stuffing” cuisine dish from Yucatán, México, which is where I live, the black color for the stew comes from the mixture and toast of the chilies

Xcatik is a chili from the same region.

The recado negro is a traditional dish from Yucatan, but in particular this dish is an innovation because it is not usually use this way 👌

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