How To Make Crispy Onions - Easy And Quick Procedure

Hi there!

It´s me Mers sharing with you a very easy method on how to make crispy slices of onions. You can use it as toppings to any stir-fried dish or as toppings for your Roasted Beef. The method below is so simple and you only need a few ingredients. It will add a savory taste to any dish particularly for your steak, grill and roasted meat.

Deep Fried Crispy Onions

Ingredients :

4 Medium or large onions, slice thinly
500 g Flour
Salt & Pepper
Sweet paprika powder (optional)
Garlic powder (optional)
vegetable cooking oil

Preparation:

1... Put around 300 - 500 g of flour in a tray. Mix the onions with your hands to coat them fully with flour. Season with salt, pepper , sweet paprika ( optional) and garlic ( optional).

3... Heat oil in a deep casserole and fry the flour coated onions, stirring occasionally until all become golden brown in color...

4... Transfer to a plate lined with a kitchen paper towel to remove excess oil. Use as toppings to any kind of dish, steak or roast beef.

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Special thanks to @gremayo for making my GIF