Coconut biscuits in chocolate glaze

in #food7 years ago

Delicate, airy cookies, covered with chocolate icing, very tasty.

2 protein
100 g of coconut chips
3 tablespoons flour
70 g of sugar
150 g chocolate
a pinch of salt

Whip the whites with a mixer until the peaks, and, whilst continuing to beat, add sugar.
Flour, coconut shavings and salt mix together.

Then gently, gradually add the proteins.

Make a baking sheet with baking paper. With a teaspoon spread on a baking sheet small balls.

Preheat the oven to 180C and bake cookies for 15-20 minutes or until creamy. Cookies cool.

Chocolate melt and dipped a piece of biscuit in the chocolate glaze.

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