HOMEMADE ICE CREAM RECIPE

INGREDIENTS

SYRUP

9 tablespoons water

5 tablespoons cocoa powder

sugar

CREAM

1 can of condensed milk

2 milk cans

5 egg yolks

METHOD OF PREPARATION

SYRUP

Burn sugar and put in a form of pudding

boil water and cocoa powder and place on top of the burnt sugar which was to form

CREAM

Mix the remaining ingredients and bring to heat until thickened remove and let cool

Beat the egg whites and then put 10 tablespoons (soup) of sugar and mix a cream box

Once ready mix in the cream that was the fire place in the form and lead to freezer

SEE HOW CAN BE YOUR HOMEMADE ICE CREAM: