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RE: Cottage cheese pastry with peaches
nice and simple. Do the peaches soften enough in that time or should they be cooked ahead of time?
nice and simple. Do the peaches soften enough in that time or should they be cooked ahead of time?
preferably canned ... they are more juicy
Ah I kinda fear canned peaches. We live near prime peach country as well so I might get run out of town if I don't use fresh. :-)