Chinese Food-Braised chicken wings

Braised chicken wings

Ingredients: 500g chicken wings, onions, ginger, star anise, cinnamon 1 small pieces, 2 tablespoons oil, 1 tablespoon soy sauce, soy sauce 4 tablespoons, 2 small pieces of rock sugar.

practice:

1, chicken wings washed water for a few minutes, clean dry water.

2, hot oil in the pan, pour the chicken wings quickly stir fry pan evenly, fry a small meeting, add onion ginger stir fry evenly, pour into the soy sauce and soy sauce uniform coloring.

3, into the boiling water, no chicken wings, add star anise, cinnamon, the fire boil, turn the fire until thick soup add crystal sugar, stir fry until the sugar melts, stew for about 15-20 minutes.