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RE: SUMMER DINNER | ROASTED RED BEET, GARLIC AND CARROT SALAD WITH TURMERIC INFUSED CASHEW NUTS

in #food6 years ago

I'm drooling. Love carrots and beets and roasting them brings out the natural sweetness. The tumeric cashews are a perfect addition. I'm going to make this!

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Enjoy! Really simple and so good!

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