The perfect Eggplant Parmesan

in #food • 7 years ago

I recently had a quest to make the best Eggplant Parmesan. Here is my photo set.

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Nothing Special here. Simple eggwash flour and breadcrumbs.

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Heat the oil to shimmering and add the eggplant.

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Cook until browned.

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Pour some tomato sauce in oven safe dish. Rest cooked eggplant on top of sauce.

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Apply parmesan cheese.

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Basil and repeat the stacking. Cover with more sauce and mozzarella cheese.

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Finally put in the oven for 25 minutes at 350 farenheight.

Enjoy!

#photos #italian #american
7 years ago in #food by
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