World Carnivore Month: Day 15

in #food • 6 years ago

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We're two weeks in officially to no sugar or carbs and still feeling it surprisingly. Within the next few days we should be feeling great, with lots of energy and motivation.

Today's lunch was picanha, served Brazilian style slow cooked on skewers with a slight smoking

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#foodphotography #life #carnivore #photography #steepshot
6 years ago in #food by
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     6 years ago 

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    Looks good - same here in Austria;-)

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