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RE: Aloha Story #3: How To Make Goma Ramen at Home! Restaurant Quality Full Instructions! 🍴 (20 Photos)
Wow! I love all the reasons behind why different ingredients need to be added to make the recipe authentic. You are lucky to have international markets by you as I have a hard time finding things like the Gochujang. Thanks for sharing. I've followed & look forward to reading more from you.
Thank you so much @lifewithlinda, I feel like every ingredient has a purpose, knowing what they are may help gather a better understanding of taste and food culture! Thank you for the follow, hope I don't disappoint! C: