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Hallo teman-teman steemians
Bagaimana kabarnya?
Semoga selalu sehat

Makanan ini sangat familiar dan terkenal di wilayah Banyumas Purwokerto JawaTengah.
Makanan warisan dari leluhur nenek moyang yang turun temurun ke anak cucu cicit.
Makanan ini banyak kita temui di pasar-pasar tradisional.

Yaitu kue galundeng, bolang-baling,golang-galing,atau donat jawa.
Bahan dasar kue galundeng dari dari tepung terigu, gula pasir, garam, backing powder dan air.
Cara pembuatannya cukup mudah.
Semua bahan di aduk dan di campur selama 30 menit.
Setelah itu di diamkan hingga 10 menit,lalu di buat bulat lonjong di gulung-gulung di beri gula.
Setelah rata galundeng di goreng hingga berwarna coklat.
Warna hitam dan coklat dari gula.
Rasanya manis, gurih dan kenyal.
Ciri khas Kue galundeng luarnya keras tapi dalamnya empuk.
Harga kue galundeng cukup murah, harganya Rp. 1.000.
Murah ya?

Kue ini dinikmati pada pagi hari dengan segelas kopi.
Enak banget dan nkmat.
Saya ambil dari Samsung Galaxy J2 Prime.
Terimakasih Tuhan atas nikmatMu ini.

Hallo steemians friends
How are you?
Hopefully always healthy

This food is very familiar and famous in the Banyumas Purwokerto region of Central Java.
Inherited food from ancestors of ancestors who passed down to grandchildren's grandchildren.
These foods we meet in many traditional markets.
Namely galundeng cake, bolang-baling, golang-galing, or Javanese donut.

Basic ingredients of galundeng cake from flour, sugar, salt, backing powder and water.
How to make it quite easy.
All ingredients are mixed and mixed for 30 minutes.
After that let stand for 10 minutes, then made a round oval in rolls in sugar.
After flat galundeng in fried until brown. Black and brown color of sugar.
It's sweet, savory and chewy. Characteristic The outside galundeng cake is hard but deeply soft.
Galundeng cake prices are quite cheap, the price is Rp. 1,000.
Cheap huh?

This cake is enjoyed in the morning with a glass of coffee.
Very good
I take it from Samsung Galaxy J2 Prime.
Thank God for your blessings.