Moody Mandarins
Mandarin oranges are probably my favorite winter citrus. I absolutely love their fragrant aroma that fills the room once you start peeling them as well as tart and rich flavor they have.
I don't really know of any recipes that call for these to be used, usually I just snack on them in between my meals or throw into a fruit bowl.
There was a time last year when I put some in a mixed greens and tofu salad and I thought they were really good in it. How do you eat yours?
artwork by kookyan
Greetings @kotturinn,
Lovely inspiring fresh exceptional work.......thank you.
Took it home with me.....hope you do not mind. ^__^
All the best.
Cheers!
Thank you kindly :) I'm glad you liked this photo!
Красивое фото!
Спасибо.
I like it
https://steemit.com/food/@phoenix69/five-dishes-from-different-parts-of-the-world
@kotturinn, Oranges literally hold the awesome Fragrance and specially natural orange colour really hold the attractive essence. Enjoy and stay blessed.
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I eat most of mine alone as a snack too, but a few years ago I made an orange/oatmeal bread that turned out pretty good and I love orange cranberry muffins. Mmmmmmm
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