Bouquet of roses
Well this is from a series of easy baking =) but delicious!
We need this dish!
340 flour
8 grams of dry yeast
2 yolks of chicken
225 ml of milk
3 tablespoons powder
10 grams of vanilla sugar
1/2 teaspoon sugar
40 gr butter butter
First of all do the spit, you need to mix the yeast sugar milk and let stand this wonderful mixture 10 minutes!
After that, to knead the dough, I use a mixer, pour the vanilla sugar into the container of the mixer, and mix all the salt and add our scoop that we did before, then add the yolks, mix it thoroughly and add butter and knead the dough until smooth Mass is somewhere at the first speed of 5 minutes after which you need to increase the speed and stop for another 10 minutes.
Cover the dough and let stand 20 minutes ...
Divide the dough into 2-3 parts and start rolling about 7 ml in thickness and now we need to cut out such circles about 8-10 cm in diameter =) I use an ordinary glass for this)
Now connect
All three layers and make sausage from it and cut it in the center to get a flower
Now take the form for baking can use any that you have I have a round ...
Lay out the flowers
And now when the cake was formed let's take another 40 minutes to walk the test, to increase the volume, then warm up the oven to 180 degrees and bake for 25-30 minutes until cooked.
That's what I got!
Source
Source https://1000.menu/cooking/11983-bulochnyi-pirog-buket-roz
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