How to - Moist Banana Bread with Raisins

mashed bananas
all purpose flour
cooking oil
sugar
raisins
salt
vanilla extract
eggs
baking soda

1. Preheat oven.
2. Beat eggs in a mixing bowl. Add in the wet ingredients - cooking oil, mashed bananas. Mix well and set aside.
3. In a separate bowl, mix all the dry ingredients well - all purpose flour, granulated white sugar, salt, baking soda and raisins.
4. Combine all wet and dry ingredients including the vanilla extract now. Mix evenly.
5. Pour mixture in a greased loaf pan and bake.
6. Remove from the loaf pan and let it cool before putting inside the fridge. Slice and Ready to serve.