INSTANT RAMEN POWDER

This ramen powder can be made in seconds and kept around for whenever you need it! Just add to water, cook the noodles in the water and add soy sauce or miso paste!

Ingredients
5 g dried shiitake mushrooms
5 g dried porcini mushrooms
2 tbsp bonito flakes
5 g kombu (or other seaweed)
1 chicken stock cube
1 tsp ginger powder
1 tsp onion granules
1/2 tsp garlic salt
1 clove
1/4 tsp black pepper
1/4 tsp chilli flakes
1/2 star anise
1.5 l water

BLEND THE INGREDIENTS!
Blend all the dry ingredients in a spice grinder. Bring the water to a boil in a medium saucepan and add 1 tbsp of the powder. Simmer for 5 minutes and use to make your ramen. Makes 2 bowls of ramen with powder left over

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