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RE: Stuffed Cucumber Kimchi - Oi Sobagi [오이 소박이]

in #food • 6 years ago

Thank you so much for the recipe! I have a bunch of baby cucumbers in my garden right now and look forward to trying it. I never thought about the shape of the cucumbers. I appreciate that because I don’t like soggy either.

6 years ago in #food by
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