Eating Healthy Away from Home
One of the challenges of traveling away from home is trying to find reasonably priced food that is still healthy. I like to eat a good salad as one meal of the day. One of the benefits of staying in a timeshare is that I get a fully stocked kitchen.
A quick trip to the grocery store allows me to purchase groceries to make inexpensive but healthy salad fixin’s.
This salad had my usual ingredients: romaine lettuce, tomatoes, cucumbers, celery, sweet onions, and avocado. I added grilled portobello mushrooms to this meal with a balsamic vinaigrette dressing.
I don’t know why salads are so expensive in restaurants, but I bought enough ingredients for two full meals.
Bon Appetit!
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Delicious!!
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