Korean Food

Korean food
Korean han-sik

사시미(刺身, sashimi)

탕평채( Mung Bean Jelly Salad )

계절냉채(Special Seasonal Chilled Salad)

가지튀김(Fried Eggplant)

구절판 gujeolpan ( Platter of Nine Delicacies )

들깨수제비(Perilla Seed Sujebi)

gujeolpan

쭈꾸미볶음(octopus)

보쌈 Bossam (Napa Wraps with Pork)

생선튀김 (Fish fry)

불고기 (bulgogi)

Hansik

연잎밥(Steamed Rice Wrapped in a Lotus Leaf)

연잎밥(yeonnipbap)

냉동홍시(ice ripe persimmon)