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The taste isn't enjoyable at all to me lol
It doesn't taste exactly like cheese 🧀 but it definitely tastes similar to the smell.

Do folks eat it raw there (like maybe an acquired taste) or do they also process it and add to other flavors?

One more question--because I'm fascinated--what is its texture like? Slimy? Juicy pods like oranges/grapefruit? Sorry for 20 questions, but I love exploring the literal fruits of the world...both in real life and vicariously. Lol

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