fish rice noodles

Today I had lunch at the office with my colleagues. Weather in Vietnam is cold this season so it's hard to get up in the morning and prepare food for lunch. I have the habit of taking food at home to eat lunch. Today we ordered fish rice noodles. I will show you how to make this dish!
Material
The ingredients used to make noodles are usually bun; anabas; Some vegetables are blanched in the bowl such as spinach, vegetables, along the mosquito net, bean sprouts ...
Raw materials for processing water such as bone tube, aromatic, tomato, turmeric ...;
Vegetables such as banana, banana, lettuce, lettuce, perilla, marjoram;
Other spices include chili (satay), pickled peppers, fresh peppers ...

Fish washed boiled, marinated with turmeric powder and then fried with garlic onion. Water just boiled fish in clear water and then tomatoes and pineapple in the pot of water. Add the noodles to the noodles and let the noodles into the bowl, put the morning glory (banana or other vegetables), the onion (cilantro), remove the fish, pepper and then sprinkle with water. Eat hot with some herbs, spices and other tables.