Food By “Red Fish” #4: The Great Food Content of Steemit - Curated By Hand 💪

What's up, Steemians.

I am very excited to present the 4th “Food by Red Fish”:

It is amazing to see every week this great food photos and recipes done by so many new starters on Steemit. I hope this will never end. :-)

My personal favorite this week is the post "goat satay" by @arda1. I love doing chicken satay myself. As you may have seen in my post about the "Easy Peanut Sauce" yesterday.

What is your favorite post?

If you like the “Red Fish” posts or recipes, please upvote their posts.👍 Help them to grow and get more power💪.

We need good food content on Steemit. All liquid Steem (SBD) from this post will go equally to the listed Steemians. I will use my Red Fish/Minnow power and helper bots to upvote this post.

Note: The posts are not listed in a specific order. Behind the numbering is no meaning. Decide by yourself.

1. Steemit Sandwich Contest Week # 7 - Cauliflower Theme Sandwich (3rd entry): Roasted Cauliflower Sandwich with home-made cauliflower sauce by @steemit-foodie
   

2. Gábor's Birthday Cake - Yummy by @ksolymosi
   

3. Sate kambing / goat satay by @arda1
   

4. ????????????????Kitchen Experiments #5: TIPS from a French Chef...How to perfectly steam asparagus. by @rina.tours.world
   

5. Ikan Bakar Melaka / Lots of food with my old friends by @howtostartablog
   

6. [Homesteading #1]: Foraging Turmeric and Papaya. And cooking them!! by @lordkingpotato
   

7. Malaysian favorite Breakfast ~ Nasi Lemak by @pennywhl
   

Smash the upvote button if you like this post!

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Thank you for reading. Feel free to comment and upvote and resteem.

follow me: @jamjamfood