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RE: How To: No-Sugar, No-Pectin Fruit Jam Steam Canning
Cool. I may try that - AFTER I make sure an expert will be supervising.
Why?
Because knowing me, I'd probably end up poisoning myself!
Namaste, JaiChai
Haha...yes, it took me some time working with other experts to feel confident jamming as well. I hope you find someone who can show you the ropes!