Sauteed Tofu and Tempe with Sweet Soy Sauce - Recipe (Vegan)

Sauteed Tofu and Tempe with Sweet Soy Sauce

Hi Steemit friends, today I'll share with you a simple yet delicious recipe. This is suitable for vegan so it's worth trying. Let's get started!

Ingredients:

• 1 pack of tempeh (250-300gr)
• 1 pack of tofu (250 gr)
• 3 cloves of garlic
• 2 shallot
• 3 chilies
• 1 spring onion
• 4 tbsp sweet soy sauce
• 1 tbsp soy sauce (Kikkoman)
• 1 tsp mushroom powder (optional)
• 100 ml water
• salt (to your taste)

Method

• cut tempeh thinly and tofu into cubes, fry them until golden brown, set aside
• slice thinly garlic, shallots, chili and spring onion, set aside
• heat some oil in a pan over medium-high heat
• add in garlic and shallot, cook them for a minute and add the chili
• add in fried tofu and tempeh
• season with sweet soy sauce, soy sauce, mushroom powder and a pinch of salt
• add in water, simmer for 5 minutes
• add in spring onion
• mix well and serve

This dish is normally served with steamed rice but you may eat this as a filling for pita or sandwich.

Hope you like it :)