You are viewing a single comment's thread from:RE: Edible Spring Flowers & Culinary Inspiration (Recipes)View the full contextgoldenoakfarm (66)in #food • 6 years ago Lilacs are done here, but the roses are just starting....
ooh! Lucky you. We are several weeks behind you.
Yeah, and I get to enjoy lilacs from YOUR posts for a while longer. Too bad no smell-o-vision... :))