Homemade Chicken And Bacon Sandwich Filler Recipe With Added Kick!

Tonight I looked in the fridge and saw the bacon and chicken breast sat next to each other! This gave me a great idea and I haven't had it for ages and ages.....the idea was Chicken and bacon sandwich filler.

1. Cut the chicken and bacon into a reasonable size not too big!

2. Start frying the chicken and bacon until the chicken turns white.

3. Add plenty of pepper and a little salt, mixed herbs, chilli flakes and garlic powder.

4. Mix into the meat and rub around in the juices.

5. Check Chicken is cooked and the fluids are running clear with no pink.

6. Get a large dollop of mayonnaise and place in a bowl and add a few grinds of pepper and chilli to it to spice it up.

7. Mix in the meat.

8. Serve how you like and enjoy!!!

This by the way was delicious and would recommend it if you have a little bit of food laying around not enough to make a meal for 2. Thank you for stopping by let me know if you try this 😊